The core technology of Earth Foods lies in utilizing micro-science to integrate resilient microbial ecosystems into agricultural systems, bridging the gap between organic and inorganic elements. This enables inorganic materials to develop microbe-friendly properties, fostering a diverse and balanced soil microbiome.

When applied as a product, it functions as a Resilient Indigenous Microbial Activator (RIMA). RIMA can be seamlessly incorporated into various product lines, including fertilizers, organic fertilizers, compost, soil conditioners, plant growth stimulants, and foliar fertilizers (both organic and inorganic). By enhancing microbial resilience and biodiversity, RIMA transforms these products into catalysts for healthier, more sustainable agricultural soils.